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Whisk in about 8 oz. Bowl & Basket Dark French Roast Coffee K-Cup Pods, 36 count, 11.2 oz, $8.99. Love this! Lime JellO Salad. This recipe is listed on our Dinner Ideas for Christmas Eve article, where youll also see other traditional and non-traditional fun recipes for main courses, sides, appetizers, salads, and breads. Your email address will not be published. We add the pinapple to the jello immediately. Mix in sour cream and whisk until there are no lumps. This next part is only a photo tutorial of the recipe steps. I used lime Jello too, withiut the creamchese and mayo, but added a small amount of distilled vinegar for a sweet and sour taste. This post contains affiliate links. 6 oz. Im a diabetic and wouldnt expect this dessert to be made with sugar free jello. For best results, plan on enjoying this jello salad while its still fresh. Mix well until completely dissolved. Thank you for sharing! Refrigerate. I recommend letting it chill overnight. jello no bake cheesecake milk substitute. It is amazing all of the recipes fot this! Transfer juice solution into a small saucepan and heat on stove until it boils. As a guy I wasnt in the kitchen much on Thanksgiving, football and all.thanks. The nutritional values are shown in the option. Dad milked her am & pm. 1 can crushed pineapple 3 ounces. Let us know how it works! It can accompany any meal as a side dish goes as a great with salty dishes like your Easter ham! 40 0. Shop All Cheese Milk Cream & Creamers Yogurt Eggs Butter & Margarine Sour Cream & Chilled Dips Biscuits, Cookies, Doughs & Crusts Pudding & Gelatin. Cant wait to try it. Add Cool Whip. Find a proven recipe from Tasty Query! Thank you for your fine work. I hope everyone enjoys their monster poop on Friday! Dissolve JELL-O with 2 cups boiling water. Stir in pineapple, carrots, celery and nuts. Permission must be granted for use. It comes Mix all together and pour jello mixture in 913 pan. So good. I also love to think of new ways to repurpose leftovers so that my family will actually eat them! In a mixing bowl, stir together the mayo and evaporated milk. Chill for at least two hours, but longer is better. To ensure the best presentation, I recommend making this salad up to 24 hours in advance after the jello salad is ready to eat (so the eight-hour chilling time had already passed). She would use pineapple and pecans/walnuts and cottage cheese, with mayo and marshmallows just a few to not overcrowd it and cream cheese. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. In a mixing bowl, stir together the mayo and evaporated milk. Add the remaining ingredients, marshmallows, cool whip, drained crushed pineapple, and nuts to the cream cheese mixture. Step 4 Remove the bowl from the refrigerator and add in the mayonnaise, fruit cocktail, and chopped pecans (or whatever fillings youve chosen). Good idea. Plus, I love pineapple so that as an add-in is great for me! All nutritional information is estimated and will depend on the exact ingredients you use. out perfect every time. Add water into pineapple juice until equal to 1 cup total. Pour into a gelatin mold, cover with plastic wrap, and put into the refrigerator until set. Stir in can of crushed pineapple. My mom made this but it had a graham cracker bottom. Pour into mold or large serving bowl. 1 (6 oz.) dairy sour cream 1/2 c. chopped nuts 1/2 c. chopped maraschino cherries (opt.) Just keep the jello flavor in mind when picking your filling options. The pineapple and lime add to that flavor. My husbands aunt also shared a cherry and pineapple jello salad that was also delicious! Ive been on a bit of a retro recipe kick lately, and theres nothing quite so retro as a classic jello mold. In large bowl, put sour cream. And if you happen to remember this or have a recipe for a similar dish, I'd love to hear about it! Christmasy, kind of hearty due to the proteins, and yummy. Step 1 - Using a stand mixer (or a hand mixer + large bowl ), whip the softened cream cheese and the powdered lime jello on medium-high speed until thoroughly mixed. Margrett Is correct. Just made this and cant wait to eat it! I definitely can. I followed your exact recipe with the exception of the 1 cup boiling water. Thanks so much for taking the time to give us that great info! Use a. This recipe uses TOPPING, a solid. Remove from heat, allow to cool just slightly. Pineapple Lime Desert - Ready to Chill Until Firm Pour/float reserved jello mixture on top. I am a visual person not so much go to the t of the recipe person. It was made with lime Jello, Jello pistachio pudding, drained crushed pineapple and finely crushed pecans. cream cheese, crushed pineapple, jello, boiling water, cool whip and 3 more Mandarin Orange Salad This Silly Girl's Kitchen milk, cool whip, mandarin oranges, crushed pineapple with juice and 4 more Great comment and information. Share Add review MORE "NEW RECIPES" So, if you're looking for a refreshing summer salad that's a blast from the past, give this one a try. Get new recipes from top Professionals! Add enough cold water to the reserved pineapple juice to equal 1.5 cups, and add to Jell-o mixture. Also, thank you for the clear pictorial, video and text. Recipe Instructions Pour jello into a large bowl (helps with splatters while mixing). I forgot how much I loved these. | Privacy Policy, This post contains affiliate links. You might have some small lumps of sour cream, but just mash them with the spoon until they dissolve. 1 package lime flavored jello 3 ounces, not sugar-free 1 1/2 cups boiling water 25 miniature marshmallows 3 ounces cream cheese diced and at room temperature 8 ounces sour cream 1 can crushed pineapple 3 ounces 1/2 cup chopped pecans Instructions Stir together jello, water, marshmallows, and cream cheese in a large bowl. If you do, please come back and tell us how it worked out! Pour jello mixture into the 8 x 8 dish with the cabbage, carrots . To release from mold, dip the bottom of bundt pan into hot water for exactly 3 seconds. Invert onto serving platter. Slice to serve. Its Or try cherry pretzel salad. This pineapple lime jello salad is a vintage favorite recipe. In that way, it reminds me of some of the other dessert salads weve made like our Strawberry, Peach and Pineapple Pretzel Salads! Yummy still today! Looks delicious, just like my aunt used to make many years ago! Remove from heat, allow to cool just slightly. Our keto-friendly products help you accomplish one of the harder keto tasks--remaining very low in carbohydrates and sugar. What a great flash from the past. I'm so glad you liked the Jello! limejell-o gelatin (jelly crystals), sourcream, chopped canned pineapple ring, grated carrot, chopped celery, chopped pecans (optional) or 1/4 cup walnuts (optional), boiling water 3 hour 10 min, 7 ingredients Strawberry Strawberry and Cream Pie pre-baked pie crust in a deep dish pie plate (just divide. Ingredients: 1 large box ( 6 oz) lime Jell-O 1 bag ( 10 oz) mini marshmallows 1 block ( 8 oz) cream cheese 1 can ( 20 oz) crushed pineapple 2 cups boiling water Optional: Maraschino cherries Directions: 1. Love this recipe? It was my Grandmothers favorite. Nobody online has our recipe. Coconut Cream, Pineapple Juice, Sour Mix, Strawberries, Whipped Cream Stupid Cupid (Cocktail) . can crushed pineapple 1 sm. Stir together jello, water, marshmallows, and cream cheese in a large bowl. 1. Whisk in sour cream; add pecans. How would you cut this in half? Pour into desired serving dish. Show me your dish on Instagram! Gently fold in whipped topping. My mom used to make this. Cover and whirl until smooth. Add sour cream and pineapple; mix until smooth. If you really like trying different vintage recipes and creamy Jello salads, you can try my friend Jennifers grandmas green jello salad. 1. For example, if you used fresh fruit, plan to keep it for no more than four days. 1 day ago bubbapie.com Show details . Turn off heat and whisk until gelatin is dissolved. Ha! Then add crushed pineapple with juice and 1/2 cup cold water. I have made this jello salad many times during my lifetime of 78 years but couldnt find my copy and found this recipe to be the closest to mine. Unmold onto a serving plate. Now check your email to confirm your subscription. Add enough water to pineapple juice to make 1 3/4 cups liquid. Subscribe to get easy entertaining eats in your email. 3. We all eat it for breakfast after the holiday. And this specific recipe really caught my eye not only for the festive look, but also due to the interesting ingredients. Add water into pineapple juice until equal to 1 cup total. This creamy vintage lime Jello salad has bright flavor and is fun to serve! However, if youd like to customize your jello salad, feel free to use a combination of any of the following ingredients. until thick and lemon colored; carefully stir into hot . This Lime Jello Salad is an old fashioned dessert just like grandma used to make! My great-grandma got it from her mom (my great-great-grandma ofdutch apple cakefame). I grew up on a farm. package lime gelatin 1 15.25 oz can crushed pineapple in it's own juice Directions Stir 1 cup boiling water into gelatin in medium bowl at least 2 minutes or until sugar is completely dissolved. shakes, smoothies, milk, coffee, juice, water and chocolate milk, shakes, smoothies, frapp's, milk, coffee, juice and water, 6" Low Fat Sandwiches with 6 Grams of Fat or Less, Cookie Sandwiches (Non-CA locations only), pre-baked pie crust in a deep dish pie plate (just divide and. Pour green jello into medium mixing bowl. Jolly, jiggly gelatin comes in a rainbow of colors and fits any party mold! In a large bowl or shallow serving dish, mix the Jello and the boiling water until fully dissolved, Stir in the pineapple, pears and sour cream, and mix until well blended, Refrigerate for about 4 hours or until firm, How to Cook Ramen Noodles in the Microwave, boil the water on the stove or in the microwave. Much like when making theHawaiian sweet rolls, there is an enzyme in fresh pineapple that doesnt work well for bread baking or gelatin setting. In about 1981 I bought some lightweight metal, individual gelatin molds, because they reminded me of the desserts a former landlady made for her womans club tea parties, in the 1960s. When ready to serve unmould Jello by dipping the bottom in very hot water for a few moments, place a plate over the top and turn upside down. Now that the weather is warming up and we are starting to have gatherings outside with friends and family, its the perfect time to bring out some of our favorite chilled, no bake dessert. Store this lime gelatin salad in the refrigerator. The family kept growing, but the copies of the precious book became scarce. Cover and refrigerate until firm. Pour into a ring Jello mould. I found that this takes away from the fluffiness texture that is achieved by adding the whole container of whipped topping. Let the mixture sit at room temperature for about 15 196 Show detail Preview View more . I have indeed made this with cottage cheese and mayo and a 1/4 tsp of horseradish. Use a spatula to mix the ingredients until the jello has dissolved and the cream cheese has melted. Your recipe is closer to the one I remember grandma making thanks. This delicious Lemon Lime Jello Salad is a family-favorite recipe made with cottage cheese and pineapple! This is a holiday favorite my mom would make every Christmas. Its close to this, but not. Your email address will not be published. Pour mixture back into mixing bowl. 2023 Warner Bros. Phenomenal. The sour cream took the longest to blend in. this recipe It's sweet, creamy, light and fluffy, refreshing, delicious, and just as good at a summer barbecue as it is with Christmas dinner! Discussion and photo. Drain pineapple juice into a measuring cup. I have these little jello molds that were my great-grandma Schwankes. Step 7 When ready to serve the jello salad, have your serving plate handy. Substitutions: Lime jello and pineapple can be replaced with orange jello and shredded carrots or leave out the pineapple and use whatever flavor jello you have on hand. As an Amazon Associate I earn from qualifying purchases. You can use any style or design of bundt pan that youd like, so long as the bundt pan can hold about 16 cups (or four quarts). To prepare the topping . She died in a surgical accident during a routine surgery. I'd love to see it! In a large bowl, cream the cream cheese using either a hand mixer or stand mixer on low speed; add half and half to the cream cheese. Recipes for lime jello sour cream pineapple in search engine - all similar recipes for lime jello sour cream pineapple. I add the cream cheese to the jello while it is still warm and mash the cream cheese with a potato masher, leaving large chunks. Take off heat and let cool 15-25 minutes. Add to Jello and stir until dissolved. All rights reserved. Another variation is to use grated cheddar cheese in either recipe. Its also perfect for holidays. 2016, My Granny Rocks | Janette Thornton. CHECK OUT: 19 DESSERTS THAT ARE PERFECT FOR YOUR BBQ. ), strawberry jell-o gelatin dessert, orange jell-o and. Place in refrigerator and chill for at least three hours. Carefully move to the fridge and chill until set (about 2-4 hours). National Lampoon's Christmas Vacation Party. Always yummy. Combine until very smooth. You have my word on this: this lime jello salad has lasted the test of time becauseits equal parts sweet, flavorful, and a great conversation piece. Please let us know how it turned out for you in the comments section! Add pineapple, bananas, and thawed strawberries. Whipped cream is a LIQUID. Also dissolve 1/2 cup sugar into the jello. Place a serving dish over the top of the bundt pan, then hold the plate in place while flipping the bundt pan over (so that the bundt pan ends up on top of the plate). Chilling the can of pineapple first hurries things up too. Bring 1 cup water to boil, stir in Jello until dissolved. Then, pop it into the fridge to set. Perfect for potlucks and holidays and tastes just like Mom and Grandma used to make! However, it has the same delicious flavor and I give it a top rating as is. Beat in jello with a beater, sour cream until smooth. I served them, like Mrs. Bumgartner did, on lettuce leaves. pineapple, chopped nuts, frozen berries and 1 more. Home; Professional Development; About Us; Contact us Chill until thickened but not set. But your advice is a very good tip for current-day usage! Yesterday, I was trying to decide whether to throw them away or not and decided to use them at least once. My grandmother use to make them for us when I was a girl. Mix all together with slightly conjealed jello. But I did have some maraschino cherries and after I put one on there, I knew it was perfect. This lime-green salad from Christine Arter of Crestline, Ohio makes a refreshing and fun side dish. Dissolve both boxes of JELLO and unflavored gelatin in hot water in baking dish. firm. Tried this recipe? I know they're supposed to be pass, but I still love jellied salads! Our Cow Betsy was in charge of Milk & Cream. 1 sm. And I cant wait to be that grandma too! sour cream 1 c. chopped walnuts Dissolve Jello in boiling water. For best results, let gelatin set overnight. In 2014 grandchild Janet Stocks and great grandchild Jana S. Brown headed up efforts to . STEP TWO: Add 1 1/4 cup water to the pineapple juice to make 2 cups of liquid, pour it into a small pot, and bring it to a boil. black cherry jell-o, cherry jell-o, strawberry jell-o gelatin dessert, orange jell-o, lemon jell-o gelatin, cold water, crushed pineapple, drained and. I LOVE this Lime Jello Salad! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Please note that whipped TOPPING and whipped CREAM are not the same thing. Unmold onto a serving plate. The whip topping was in the barn. Directions In a large bowl, dissolve gelatin in water. In a small pan on low heat, heat one cup water. Soften gelatin in 1/4 cup orange juice. That is soo fun. This is what most standard, 10-inch bundt pans can hold. When ready to serve, remove bundt pan from refrigerator. Combine until very smooth. Now, add a cup of boiling water and stir for about 2 minutes. SO GOOD. Wish me luck, I will probably tweek it as I am making it as to the amounts of ingredients I put in. Read the disclosure policy. Bring 1 large can of crushed pineapple to a boil, juice and all. Cut cream cheese into cubes and add to the jello mixture. There is just something about these desserts that are so light and refreshing and perfect to eat on a warm Spring or Summer day! Directions In a bowl, add 1 cup boiling water to gelatin; stir 2 minutes to completely dissolve. Chop up chunks of cream cheese and mash it up in the jello (all of the cheese will not dissolve) it will float around in little chunks, this is correct. Also see other recipes similar to the recipe for lime jello sour cream pineapple mold. pineapple, strawberry, lemon, lime and licorice. Your recipe is the closest to the one my family has been making for 70+ years. Chill 3 hours or until set. For another retro looking gem, try grandmas date nut loaves. Fold in cottage cheese and pineapple. I loved it then and still do. I have made this salad for many years and have always used a jello ring. This easy Pear and Lime Jello Salad is a retro classic that can be served as either a dessert or a side dish at the holidays or any time of the year! Im desperately searching for the recipe my grandma used to make. of jello and mix. Place in the fridge for 45 minutes. In a large bowl, dissolve gelatin in water. Normally, the jello should immediately fall out of the bundt pan. Share a picture on Instagram or Pinterest and tag me @carleecooks to let me know how it went! Sorry, but thats just unrealistic criticism for a holiday dessert. Add mayonnaise, fruit cocktail, and chopped pecans to bowl, then stir thoroughly until mayonnaise has dissolved into the liquid. If you look around online, there are several version of this recipe that use Cottage Cheese and/or Mayonnaise. This is such a wonderful dessert! If youve tried the cottage cheese/mayo version, please leave a comment and tell us how it is. Transfer cooled jello mixture into a blender, add crushed pineapple and blend at medium speed until it has a creamy, almost frothy, consistency. YUM! Dissolve Jell-o in 2 cups of boiling water, stirring for a few minutes. sour cream lemon flavored jello cold heavy whipping cream STABALIZED WHIPPED CREAM TOPPING cold heavy whipping cream FOR CAKE unsalted butter, at room temperature granulated sugar 90 mins 12 servings fenway Chocolate Cakes with Cherry Cream Filling The best way to fill a jello mold, great creamy reicpe! We make it with pineapple chunks or tidbits. Discovery, Inc. or its subsidiaries and affiliates. 3 oz lime JELLO .25 oz unflavored gelatin 2 cups hot water 14 oz can sweetened condensed milk 1 cup crushed pineapple not completely drained 1 pint cottage cheese 1 cup mayonnaise lemon and lime zest for topping optional Instructions Lightly spray a 9 x 13 baking dish. We just call it Lime Jello. (Hows that for a reason?) My family has made this recipe for Christmas for who knows how far back., however we add a small can of evaporated milk, and when we make up the Lime Jello, we use the pineapple juice for the cold water. pineapple. It takes about 4 hours for the Jello to set completely. Fold in marshmallows, pineapple and nuts. The East Lime Jello Salad Cream Cheese Recipe is extraordinarily flavorful with the cream cheese and pineapple.. Boil water in a saucepan and then add orange gelatin. BubbaPie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. It keeps for about 4 days before it starts to break down. But then we tried it, and we actually liked it! lime Jello 2 c. (16 oz.) I love retro recipies too! Please view my disclosure page for more information. I've done this one with sour cream..any chance I could substitute greek yogurt for sour cream? Ill make it with the mini marshmallows for Easter.